Paraboiled Rice


Broken (%Max) (basic 3/4) 5%
Foreign matters (%Max) 0.1%
Damaged kernel (%Max) 0.5%
Yellow kernel (%Max)   Do not apply
Whole kernel (%min) 85%
Red and red streaked kernel (%Max) Do not apply
Glutinous kernel (%Max) Do not apply
Black Kernel (% Max) Do not apply
Paddy (max/ 1 kg) 1 grain
Average moisture (% Max) 14.5%
Average whole kernel length (min/mm) 6.2 mm
Woodeater & Insect Nil
Crop Year Current
Mill Degree Well milled & double polished


SKU: PARBOILED RICE Categories: , Tags: ,


[:vi]Parboiled Rice when cooked has a soft and tender, fluffy texture with separating grains. It is suitable for Asian style dishes, rice salads and fried rice. Long Grain White Rice has been popular with various kinds of broken including 5%, 10%, 15%, 25% & 100%.

[contact-form-7 id=”3311″ title=”Đăng ký”][:]


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.